Lona’s Little Eats - Fox Park

Lona’s LiL Eats is dedicated to inclusion. Sounds like a strange concept but it comes down to diet and flavor. Every step of the menu process has vegan, vegetarian, and carnivore choices. We also have gluten-free, diabetic, and paleo choices. Our sauces offer sweet, or savory, or sour, or spicy, or hot flavors. These options help every person find their place.

Lona’s menu is marked clearly. There is very little gluten on the menu, so items are only marked if they HAVE gluten. (Such as the tortilla, the baked goods, and the dumplings.) The vegan items are marked as well, so identify the items with no dairy. There is a lot to pick from here, and it is absolutely delicious! You can read more about their efforts to have an 80% vegan menu here.

Here is what is safe to eat on the menu:

  • Spring Rolls

  • Create-Your-Own with a Rice Paper Wrap or Plate

  • All the meats - and they are delicious!

  • All the sides, salads & fillers except the Stir Fried Glass Noodles (Which may not be vegan because of egg, so they would still be okay. Checking with Lona’s.)

  • All the sauces except Lemongrass Pesto

Bonus: They offer catering!

Last Updated: 5/2/2021

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