The mungbean, lentil, and Indian mustard genotypes used in the study.
Where (a) mungbean genotypes are 1. Pusa Baisakhi, 2. Pusa Ratna, 3. Pusa Vishal, 4. Pusa105, 5. Pusa0672, 6. Pusa9072, 7. Pusa9531, 8. MH96-1, 9. MH318, 10. MH421, 11. MH521, 12. MH810, 13. ML512, 14. ML818, 15. PS16, 16. TM 96–2, 17. IPM02-3, 18. IPM02-14, 19. IPM409-4, 20. PMR1; (b) lentil genotypes are 1. L4076, 2. L4147, 3. L4594, 4. L7903, 5. HM1, 6. BM4, 7. JL1, 8. Sehore74-3, 9. NDL1, 10. IPL81, 11. IPL321, 12. K75, 13. KLS218, 14. DPL58, 15. DPL62, 16. PL1, 17. PL2, 18. PL6, 19. L830, 20. L4602; while (c) Indian mustard genotypes were 1. PM28 and 2. PDZM31.
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